Ingredients
4 cups grape or cherry tomatoes, sliced in halves
1 lb fresh mozzarella, cut into 1/4 - 1/2" cubes
1/4 cup extra virgin olive oil
3 Tbsp. balsamic vinegar
20 fresh basil leaves (or 1 bunch)
Sea salt to taste
Freshly ground black pepper to taste
Directions
Drizzle olive oil on a shallow dish.
Top with tomatoes, mozzarella, salt & pepper.
Splash with balsamic vinegar and lightly toss.
Top with basil. (Can tear into smaller pieces if desired)
Serve and enjoy!
Definitely a delish remix of the caprese salad! And super easy to make! Hope you guys enjoy this one! :)


1 comment:
OMG this looks soooo good! I love making this salad for BBQ's :)
Post a Comment